Friday, January 22, 2010

Crock pot Italian Chicken

Way to easy to be this yummy!

chicken breasts (as many as you need to feed your fam. i'm sure legs, thighs, wings could be used as well)
1 packet good seasons italian dressing mix
~1/2 med. onion diced
2 cloves garlic diced
1/2-1 C. chicken stock (depending on how much chicken you use and how much liquid you want)
couple handfuls fresh spinach

1. coat chicken with italian dressing mix (i did mine shake & bake style)
2. place all ingredients in crock pot
3. pour chicken stock over
4. cook on low for ~ 5 hours or until chicken is cooked.

i served it with elbow macaroni, but it could really go with anything. i'm also sure that you could throw in a mixture of vegetables. this was the first time i made it and i'm definitely making it again!

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